While we do not have a tool refined enough to take into account your allergies, we do provide a bounty of information to allow you to make the most informed decisions. This includes nutritional information, ingredient lists, and the eight major allergens as recognized by the FDA. These allergens can be viewed by clicking on each dish when viewing your menus.
While all ingredients are packaged separately please keep in mind they are done so in a facility that contains milk, eggs, crustacean shellfish, tree nuts, peanuts, wheat, and soy, as well as other ingredients of concern, such as gluten and sulfites.
We always recommend utilizing your best judgment when considering dietary restrictions. Customers cooking for those with dietary restrictions may consider omitting ingredients of concern or otherwise modifying recipes as they see fit as we are currently not able to accommodate substitutions.